Manual of military hygiene for the military services of the United States / by Valery Havard.

  • Havard, Valery, 1846-1927.
Date:
1914
Catalogue details

Licence: In copyright

Credit: Manual of military hygiene for the military services of the United States / by Valery Havard. Source: Wellcome Collection.

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    L'yisk's El«m®iffift§ ®iF MMirEtioini Elements of Nutrition. By Graham Lusk, Ph. D., Professor of Physiology, Cornell Medical School. Octavo of 402 pages, illus trated. Cloth, I3 00 net. Second Edition. The clear and practical presentation of starvation, regulation of tem- perature, the influence of protein food, the specific dynamic action of food-stuffs, the influence of fat and carbohydrate ingestion and of mechanical work render the work unusually valuable. It wall prove e.xtremely helpful to students of animal dietetics and of metabolism generally. Dr. A. P. Brubaker, Jefferson Medical College: “ It is undoubtedly the best presentation of the subject in English. The work is indispensable.” How«ir§ Physiology. By William H. Howell, M. D., Ph. D., Professor of Physiology, Johns Hopkins University. Octavo of lojo pages, illustrated. Cloth, $4.00 net. Fifth Edition. Dr. Howell’s work on human physiology has been aptly termed a “storehouse of physiologic fact and scientific theory.” Yoti will at once be impressed with the fact that you are in touch with an expe- rienced teacher and investigator. Prof. G. H. Caldwell, University of North Dakota: “Of all the text- books on physiology which I have examined, Howell’s is the best.” Hygiene. By D. H. Bbrgky, M, D., Assistant Professor of Bac- teriology, University of Pennsylvania. Octavo of 530 pages, illus- trated. Cloth, $3.00 net. Fourth Edition. Dr. Bergey gives first place to ventilation, water-supply, sewage, indus- trial and school hygiene, etc. His long experience in teaching this sub- ject has made him familiar with teaching needs. J. N. Hurty, M. D., Indiana University: “ It is one of the best books with which I am acquainted.”