Study of nutritional factors in food allergies and food intolerances : in the framework of the agriculture and agro-industry including fisheries programme, adopted by the Council of Ministers of the European Communities / contractor, Claudio Ortolani ; responsible for the study, Elide Anna Pastorello ; collaborators, Raffaella Ansaloni [and others].

  • Pastorello, Elida Anna.
Date:
1997
  • Books

About this work

Publication/Creation

Luxembourg : Office for Official Publications of the European Communities, 1997.

Physical description

196 pages ; 30 cm.

Series

Contributors

Notes

"European Commission." -- head of t.p.
"AIR-93-8012-IT." -- t.p.
"CG-NA-16893-EN-C"-- back cover.
"Agro-industrial Research Division"-- cover.
Originally part of the BIODOC collection. Copy 1. Supplier/Donor: Directorate-General for Research and Innovation of the European Commission.

Bibliographic information

Includes bibliographical references.

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Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    M10699

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Identifiers

ISBN

  • 9282795543
  • 9789282795545