Food, health, and the consumer / T.R. Gormley, G. Downey, and D. O'Beirne.

London ; New York : Elsevier Applied Science, 1987.

xviii, 317 pages ; 25 cm.

"Prepared for the Commission of the European Communities, Directorate-General for Science, Research, and Development, as part of the FAST Programme (Forecasting and Assessment in the Field of Science and Technology)"--P. facing t.p.

Originally part of the BIODOC collection. Copy 1. Supplier/Donor: Directorate-General for Research and Innovation of the European Commission.

Includes bibliographies.