Food faking exposed : an ABC of food sophistication / by Horace Jarvis.

  • Jarvis, Horace.
Date:
1958
  • Books

About this work

Publication/Creation

Ashington, Rochford : C. W. Daniel, 1958.

Physical description

74 pages ; 22 cm

Contributors

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Where to find it

  • LocationStatusAccess
    Closed stores
    K53996

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