10 results filtered with: FAO nutrition meetings report series
- Books
Requirements of vitamin A, thiamine, riboflavine and niacin : Report of a joint FAO/WHO expert group, Rome, Italy, 6-17 September 1965.
Food and Agriculture Organization of the United Nations.Date: 1967- Books
Report of the FAO Nutrition Meeting for Europe : Rome, Italy, 23-28 June 1958.
FAO Nutrition Meeting for Europe (1958 : Rome, Italy)Date: 1958- Books
Toxicological evaluation of some extraction solvents and certain other substances.
Joint FAO/WHO Expert Committee on Food Additives.Date: 1971- Books
Report of an international seminar on education in health and nutrition, Baguio, Philippines, 13 October-3 November 1955 : sponsored jointly by FAO and WHO / [Frederick William Clements].
Clements, Frederick W., 1904-Date: 1956- Books
Calcium requirements : report of an FAO/WHO Expert Group Rome, Italy, 23 to 30 May 1961.
Date: 1962- Books
Joint FAO/WHO Expert Committee on Nutrition : eighth report food fortification, protein-calorie malnutrition Geneva, Switzerland, 9-18 November 1970.
Joint FAO/WHO Expert Committee on Nutrition.Date: 1971- Books
Requirements of vitamin A, thiamine, riboflavine and niacin / report of a joint FAO/WHO expert group, Rome, Italy, 6-17 September 1965.
Date: 1967- Books
Calcium requirements : report of an FAO/WHO Expert Group Rome, Italy, 23 to 30 May 1961.
Date: 1962- Books
Report of the Joint FAO/WHO technical meeting on methods of planning and evaluation in applied nutrition programs : Rome, Italy, 11-16 January 1965.
Date: 1966- Books
Report of the symposium on education and training in nutrition in Europe : Bad Homburg, Germany, 2-11 December 1959.
Date: 1960