11 results filtered with: Hydrolysis
- Books
- Online
The optimum temperature of salicin hydrolysis by enzyme action is independent of the concentrations of substrate and enzyme / by Arthur Compton ; [communicated by Sir J.R. Bradford].
Compton, Arthur.Date: 1914- Books
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The hydrolysiis of gliadin from rye / by Thomas B. Osborne and S.H. Clapp.
Osborne, Thomas B. (Thomas Burr), 1859-1929.Date: [1908]- E-journals
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Fibrinolysis & proteolysis
Date: 1997-2001- Books
On the presence of histamine (beta-iminazolylethylamine) in the hypophysis cerebri and other tissues of the body and its occurrence among the hydrolytic decomposition products of proteins / by John J. Abel and Seiko Kubota.
Abel, John Jacob, 1857-1938.Date: [1919?]- Books
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Hydrolysis of amandin from the almond / by Thomas B. Osborne and S.H. Clapp.
Osborne, Thomas B. (Thomas Burr), 1859-1929.Date: [1908]- Books
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Hydrolysis of hordein : by Thomas B. Osborne and S.H. Clapp.
Osborne, Thomas B. (Thomas Burr), 1859-1929.Date: [1907]- Books
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Hydrolysis of legumin from the pea / by Thomas B. Osborne and S.H. Clapp.
Osborne, Thomas B. (Thomas Burr), 1859-1929.Date: [1907]- Books
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Hydrolysis of the proteins of maize, Zea Mays / by Thomas B. Osborne and S.H. Clapp.
Osborne, Thomas B. (Thomas Burr), 1859-1929.Date: [1908]- Books
Peptide transport and hydrolysis.
Symposium on Peptide Transport and Hydrolysis (1976 : London, England)Date: 1977- Books
Enzymatic conversion of cellulosic materials to sugars and alcohol : the technology and its implications / prepared by A.A. Klyosov.
Klesov, A. A. (Anatoliĭ Alekseevich)Date: 1984- Books
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Hydrolysis of excelsin / by Thomas B. Osborne and S.H. Clapp.
Osborne, Thomas B. (Thomas Burr), 1859-1929.Date: [1907]