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Familiar lessons on food and nutrition : intended to serve as a handbook to the Food Department of the Parkes Museum of Hygiene, and to form one of the proposed sequels to the course of elementary lectures, entitled, "Science made easy." Pt. 1 / by Thomas Twining. Public Domain Mark. Source: Wellcome Collection.
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This material has been provided by the Royal College of Physicians of Edinburgh. The original may be consulted at the Royal College of Physicians of Edinburgh.