Foods : their origin, composition and manufacture / by William Tibbles.

  • Tibbles, William, 1859-1928.
Date:
1912
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Credit

Foods : their origin, composition and manufacture / by William Tibbles. In copyright. Source: Wellcome Collection.

Provider

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

About this work

Publication/Creation

London : Baillière, Tindall and Cox, 1912.

Physical description

viii, 950 pages ; 23 cm

Type/Technique

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Location of original

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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