Mrs. Rorer's vegetable cookery and meat substitutes : vegetables with meat value, vegetables to take the place of meat, how to cook three meals a day without meat, the best ways of blending eggs, milk and vegetables / by Sarah Tyson Rorer.

Licence: In copyright

Credit: Mrs. Rorer's vegetable cookery and meat substitutes : vegetables with meat value, vegetables to take the place of meat, how to cook three meals a day without meat, the best ways of blending eggs, milk and vegetables / by Sarah Tyson Rorer. Source: Wellcome Collection.

Provider: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.